Zeedry Food’s Spinach Powder is a high-quality product made from 100% fresh and natural spinach leaves. Using advanced Dry and Dehydrated and processing techniques, we ensure the powder retains its vibrant green color, natural flavor, and essential nutrients. Free from additives, preservatives, and artificial colorings, our spinach powder is a versatile and convenient way to incorporate the health benefits of spinach into your daily diet.

Spinach is well-known for its rich nutritional profile, being an excellent source of iron, calcium, vitamins A, C, and K, as well as dietary fiber and powerful antioxidants. Regular consumption of spinach supports bone health, boosts immunity, promotes healthy digestion, and contributes to glowing skin. Its nutrient-dense nature also helps combat fatigue and maintain energy levels, making it an excellent choice for health-conscious individuals.

Zeedry Food Spinach Powder is perfect for a wide range of applications. Add it to smoothies, soups, sauces, or curries to boost nutritional value. Use it in baking for green pasta, bread, or pancakes, or as a key ingredient in health supplements and baby foods.

Packaged in resealable, moisture-proof pouches to maintain freshness, Zeedry Food Spinach Powder ensures a shelf life of 12-18 months, making it an essential addition to any healthy lifestyle.

Key Specifications

• Ingredients: 100% pure spinach leaves, no additives or preservatives.
• Processing: Dry and Dehydrated and finely ground to retain nutrients, flavor, and natural green color.
• Color: Vibrant green powder.
• Flavor: Mild, earthy spinach taste.
• Application: Ideal for smoothies, soups, sauces, baking, pasta, health supplements, and baby foods.
• Shelf Life: 12-18 months (store in a cool, dry place).
• Packaging: Hygienic, resealable, moisture-proof pouches or jars.
• Health Benefits: Rich in iron, calcium, fiber, and antioxidants; supports immunity, bone health, and overall wellness.
• Gluten-Free: Suitable for gluten-intolerant individuals.
• Certifications: Complies with food safety standards (e.g., HACCP, ISO).